Pomfret Fish Steam Chinese Style

Ingredients:

Pomfret fish is washed clean.
Ginger cut into matchsticks.
Onion Leaf Stems.
Chili.
Garlic.
.

*Sauce Ingredients

Liquid Soy Sauce 2 tbsp.
Oyster Sauce 1 tbsp.
Sesame oil 1 tbsp.
Sugar ½ spoon.
.

Methods of Preparation.

-Garlic is fried until golden, turn off the heat, place the onion stalks that are dimayang then pour over the fish.
-Steam Fish with Ginger in 5 minutes + Put Sauce ingredients + fried ingredients & ready.

Credit: raja azreen